SPAGHETTI SEAFOOD "FRUTTI DI MARE”

with
ASPARAGUS WITH SHRIMPS AND LEMON

  • Format

    Recorded Zoom Class

  • Materials

    Ingredient List, Recipe and Video 
What you will be cooking

Seafood pasta lovers must learn this dish, a traditional dish of every coastal town of Italy. In Livorno the Spaghetti Allo Scoglio is a symbolic dish. and this is the classic, traditional way to prepare it from my family’s kitchen.
Surprise yourself and your guest with a delicious, simple appetizer. A perfect side for a seafood pasta dish or roasted fish.

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