TUSCAN BARLEY AND VEGETABLES SOUP "MINESTRA DI FARRO"

With Zucchini & Carrot Fritters
  • Format

    Recorded Zoom Class

  • Materials

    Ingredient List, Recipe and Video 
What you will be cooking

A Tuscan classic and we are ready for winter! This traditional soup is made with basic vegetables, legumes and pearl barley and can be an meal on it's own. 

With simple delicious "frittelle' that kids love, made with carrots and zucchini that are fried to a perfect crunch. 
Created with